Laksa (Thick Egg Noodles and Rice Vermicelli)

Laksa is an authentic Malaysian noodle soup that is commonly served with a spicy and flavorful broth made with a blend of chili, galangal, lemongrass, and shrimp paste. Its unique flavor profile makes it an ideal way to spice up any meal.

Ingredients : Fishcake, Chicken, Prawns, Tofu, Bean Sprouts with mixed noodles (thick egg noodles and rice vermicelli)